and nutritional meat-based products.

The company’s origins date back to 1935 with the opening of a modest food establishment located in ‘El Pozo Concejil’ square, in the Murcian town of Alhama de Murcia. In 1954 it started its industrial activity with its first sausage factory and it has continued to grow since then, based on a strategy of reinvestment and continuous improvement.

ELPOZO ALIMENTACIÓN is a 100 per cent family-owned company, with an efficient, humane, socially and environmentally responsible business model.

It has a single production centre in Alhama de Murcia, with a total land area of 250,000 m2 and a capacity to process up to 20,000 pigs daily.